Buffet Lunch Suggestions
Louisiana Deli Buffet
Okra Gumbo With Crawfish and Shrimp
Grilled Seasonal Vegetable Platter with Herb Aioli
Sandwiches to include: Oven Roasted Turkey, Roast Beef, Pork Tenderloin,
Smoked Ham, Shredded Lettuce, Sliced Tomatoes,
Sliced Cheese and Condiments
Hearth Baked Breads: Sourdough and Whole Wheat
Baby Red Potato Salad
Crawfish Pasta Salad
Caramelized Pecan Cheesecake
Iced Tea, Coffee, Decaffeinated Coffee and Tea
$ 23.00
Duck and Andouille Sausage Gumbo
Baby Spinach with Proscuitto Ham, Shaved Red Onions, Toasted Pecans
And Raspberry Vinaigrette
Tomato and Mozzarella Cheese Salad with Fresh Basil
Medallions of Mahi-Mahi in a Citrus Beurre Blanc, topped with Caramelized
Onions and Leeks
Oven Roasted Pork Tenderloin with a Creamy Herb Orzo Pasta
Provencal Style Ratatouille
Oven Roasted Sweet Potatoes
Fresh Seasonal Fruits with Devonshire Cream
Chocolate and Pistachio Canolis
Homemade Breads and Butter
Iced Tea, Coffee, Decaffeinated Coffee and Tea
$ 28.00
Hot Buffets Require a Minimum of 15 People.
All prices subject to 9.75% sales tax and 20% service charge