Desserts for Buffet or Reception

Fresh Seasonal Fruit Tarts $250/100
Individual Chocolate Soufflé Cake with Raspberry Coulis $275/100
Old Fashioned Chocolate and Pistachio Canolis $300/100
Southern Style Sweet Potato and Pecan Pie $250/100
Banana Fosters Cobbler with Vanilla Ice Cream $350/100
Orange Cream Brulee $300/100
Caramelized Pecan Cheesecake $300/100
White Chocolate Pecan Pie $300/100
White Chocolate or Old Fashioned Bread Pudding with Crème Anglaise $300/100
Italian Style Tiramisu $350/100
Coconut Cream Tart $300/100
Homemade Flan with a Marsala and Caramel Sauce $300/100
Almond Chocolate Gateau $350/100
Old Fashioned Virginia Apple Pie with Vanilla Ice Cream $300/100
Lemon Meringue Pie $300/100

All prices subject to 9.75% sales tax and 20% service charge